Home  
Thursday, November 14, 2024
Log in or create a new MyGrange account
Keyword / Search: 
 
 
 
 

 


 
 
Around The Grange
December News from Riverton Grange
 

By Shirley Moore

  December 11, 2016 --

During Riverton Fair days, our Grange served turkey dinners on Saturday and ham dinners on Sunday. It was a busy two days for our members who prepared and served about 250 dinners. Thanks to all who helped that weekend, especially those in charge – Phil Prelli and Deb Hodge. In January, we are looking forward to celebrating 108 years as a Grange. Lecturer Dawn Anstett is also planning on doing the A-Number that evening – should be fun! In this Grange, it may be a contest between the brothers and sisters.

Master Sue Belle-Isle and I, as a delegate, attended the State Session and enjoyed being a part of Constitution and By-Laws Committee, along with nine other Granges, which made recommendations of adoption or rejection. It was also a time of renewing acquaintances from other Granges.

This is a reminder for our members; please check your Pomona handbook for meetings. We would like to see more of our members at our meetings. If you haven’t received the handbook, you should call our Secretary, Maureen Prelli. She will see that you receive it.

 
 
 

 
     
     
       
© 2024 The Connecticut State Grange. All Rights Reserved.